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Application of tea polyphenols in combination with 6-gingerol on shrimp paste of during storage: biogenic amines formation and quality determination 期刊论文
2015, 卷号: 6
作者:  Cai, Luyun[1,2];  Liu, Shucheng[1];  Sun, Lijun[1];  Wang, Yaling[1];  Ji, Hongwu[1]
收藏  |  浏览/下载:2/0  |  提交时间:2019/12/26
Effect of alginate coating enriched with 6-gingerol on the shelf life and quality changes of refrigerated red sea bream (Pagrosomus major) fillets 期刊论文
2015, 卷号: 5, 期号: 46, 页码: 36882
作者:  Cai, Luyun[1];  Wang, Yanbo[2];  Cao, Ailing[3];  Lv, Yanfang[1];  Li, Jianrong[1]
收藏  |  浏览/下载:9/0  |  提交时间:2019/12/26


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