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Decoupling of N and P aggravated upward along food chains in an urban river ecosystem 期刊论文
CHEMOSPHERE, 2023, 卷号: 313
作者:  An, Shenqun;  Yan, Zhengbing;  Song, Ying;  Fu, Qiang;  Ge, Feiyang
收藏  |  浏览/下载：1/0  |  提交时间：2024/03/07
Effects of grazing intensity on soil nematode community structure and function in different soil layers in a meadow steppe 期刊论文
PLANT AND SOIL, 2022, 卷号: 471, 期号: 1-2, 页码: 33-46
作者:  Pan, Fengjuan;  Yan, Ruirui;  Zhao, Jinling;  Li, Linghao;  Hu, Yanfeng
收藏  |  浏览/下载：0/0  |  提交时间：2024/03/07
Leaf Nutritional Content, Tree Richness, and Season Shape the Caterpillar Functional Trait Composition Hosted by Trees 期刊论文
INSECTS, 2022, 卷号: 13, 期号: 12
作者:  Anttonen, Perttu;  Li, Yi;  Chesters, Douglas;  Davrinche, Andrea;  Haider, Sylvia
收藏  |  浏览/下载：0/0  |  提交时间：2024/03/07
Quantitative analysis of resveratrol derivatives in the seed coats of tree peonies and their hypoglycemic activities in vitro/vivo 期刊论文
FOOD & FUNCTION, 2022, 卷号: 13, 期号: 2, 页码: 846-856
作者:  Wang, Weidong;  Liu, Zenggen;  Kong, Fan;  He, Lixia;  Fang, Linghao
收藏  |  浏览/下载：0/0  |  提交时间：2024/03/07
Potential Effects of 25-Hydroxycholecalciferol on the Growth Performance, Blood Antioxidant Capacity, Intestinal Barrier Function and Microbiota in Broilers under Lipopolysaccharide Challenge 期刊论文
ANTIOXIDANTS, 2022, 卷号: 11, 期号: 11
作者:  Zhang, Lianhua;  Wang, Jian;  Piao, Xiangshu
收藏  |  浏览/下载：1/0  |  提交时间：2024/03/07
Comparison of Origanum Essential Oil Chemical Compounds and Their Antibacterial Activity against Cronobacter sakazakii 期刊论文
MOLECULES, 2022, 卷号: 27, 期号: 19
作者:  Guo, Xiaoqi;  Hao, Yuanpeng;  Zhang, Wenying;  Xia, Fei;  Bai, Hongtong
收藏  |  浏览/下载：0/0  |  提交时间：2024/03/07
Regulation of anthocyanin and sugar accumulation in grape berry through carbon limitation and exogenous ABA application 期刊论文
FOOD RESEARCH INTERNATIONAL, 2022, 卷号: 160
作者:  Wang, Lina;  Brouard, Eloise;  Prodhomme, Duyen;  Hilbert, Ghislaine;  Renaud, Christel
收藏  |  浏览/下载：0/0  |  提交时间：2024/03/20
In Vitro Anti-Inflammatory and Skin Moisturizing Properties of Pilea martini (Levl.) Hand.-Mazz. Extracts 期刊论文
NATURAL PRODUCT COMMUNICATIONS, 2020, 卷号: 15, 期号: 11
作者:  Choi, Jieun;  Jung, Young Yun;  Ha, In Jin;  Baek, Seung Ho;  Zhang, Zhiyun
收藏  |  浏览/下载：10/0  |  提交时间：2022/03/01
Fatty Acid Composition, Phytochemistry, Antioxidant Activity on Seed Coat and Kernel of Paeonia ostii from Main Geographic Production Areas 期刊论文
FOODS, 2020, 卷号: 9, 期号: 1
作者:  Peng, Li-Ping;  Men, Si-Qi;  Liu, Zheng-An;  Tong, Ning-Ning;  Imran, Muhammad
收藏  |  浏览/下载：23/0  |  提交时间：2022/03/01
Effects of simulated nitrogen deposition on the species networks of inner Mongolia grassland 期刊论文
GLOBAL ECOLOGY AND CONSERVATION, 2020, 卷号: 24
作者:  Wang, Shan;  Zhang, Guangming;  Li, Jinshan
收藏  |  浏览/下载：21/0  |  提交时间：2022/03/01

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