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浏览/检索结果: 共12条，第1-10条 帮助 限定条件 专题：自然资源部第一海洋研究所    第一署名单位    第一作者单位    通讯作者单位     已选(0)清除 条数/页：5101520253035404550556065707580859095100   排序方式：请选择作者升序作者降序题名升序题名降序发表日期升序发表日期降序提交时间升序提交时间降序 Near-infrared spectroscopy for classification of licorice (Glycyrrhizia uralensis Fisch) and prediction of the glycyrrhizic acid (GA) content 期刊论文 LWT-FOOD SCIENCE AND TECHNOLOGY, 2007, 卷号: 40, 期号: 1, 页码: 83-88 作者:  Wang, Li;  Lee, Frank S. C.;  Wang, Xiaoru 收藏  |  浏览/下载：5/0  |  提交时间：2019/08/19 NIR spectroscopy  licorice  classification  quantification   Near-infrared spectroscopy for classification of licorice (Glycyrrhizia uralensis Fisch) and prediction of the glycyrrhizic acid (GA) content 期刊论文 LWT-FOOD SCIENCE AND TECHNOLOGY, 2007, 卷号: 40, 期号: 1, 页码: 83-88 作者:  Wang, Li;  Lee, Frank S.C.;  Wang, Xiaoru 收藏  |  浏览/下载：2/0  |  提交时间：2018/12/07 NIR spectroscopy  licorice  classification  quantification   Application of microemulsion thin layer chromatography for the fingerprinting of licorice (Glycyrrhiza spp.) 期刊论文 JOURNAL OF CHROMATOGRAPHY B-ANALYTICAL TECHNOLOGIES IN THE BIOMEDICAL AND LIFE SCIENCES, 2005, 卷号: 828, 期号: 1-2, 页码: 33-40 作者:  Cui, SF;  Fu, BQ;  Lee, FSC;  Wang, XR 收藏  |  浏览/下载：5/0  |  提交时间：2019/08/19 microemulsion thin layer chromatography  licorice  characteristic  fingerprint   Application of microemulsion thin layer chromatography for the fingerprinting of licorice (Glycyrrhiza spp.) 期刊论文 JOURNAL OF CHROMATOGRAPHY B-ANALYTICAL TECHNOLOGIES IN THE BIOMEDICAL AND LIFE SCIENCES, 2005, 卷号: 828, 期号: 1-2, 页码: 33-40 作者:  Cui, Shufen;  Fu, Boqiang;  Lee, Frank Sen-Chun;  Wang, Xiaoru 收藏  |  浏览/下载：5/0  |  提交时间：2018/12/07 microemulsion thin layer chromatography  licorice  characteristic  fingerprint   The application of macroporous resins in the separation of licorice flavonoids and glycyrrhizic acid 期刊论文 JOURNAL OF CHROMATOGRAPHY A, 2005, 卷号: 1089, 期号: 1-2, 页码: 18-24 作者:  Fu, BQ;  Liu, J;  Li, H;  Li, L;  Lee, FSC 收藏  |  浏览/下载：3/0  |  提交时间：2019/08/19 macroporous resins  licorice  flavonoids  glycyrrhizic acid  DGL  adsorption  desorption   The application of macroporous resins in the separation of licorice flavonoids and glycyrrhizic acid 期刊论文 JOURNAL OF CHROMATOGRAPHY A, 2005, 卷号: 1089, 期号: 1-2, 页码: 18-24 作者:  Fu, Boqiang;  Liu, Jie;  Li, Huan;  Li, Lei;  Lee, Frank S.C. 收藏  |  浏览/下载：2/0  |  提交时间：2018/12/07 macroporous resins  licorice  flavonoids  glycyrrhizic acid  DGL  adsorption  desorption   Isolation and identification of flavonoids in licorice and a study of their inhibitory effects on tyrosinase 期刊论文 JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2005, 卷号: 53, 期号: 19, 页码: 7408-7414 作者:  Fu, BQ;  Li, H;  Wang, XR;  Lee, FSC;  Cui, SF 收藏  |  浏览/下载：5/0  |  提交时间：2019/08/19 licorice  flavonolds  isolation  identification  tyrosinase  inhibition   Isolation and identification of flavonoids in licorice and a study of their inhibitory effects on tyrosinase 期刊论文 JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2005, 卷号: 53, 期号: 19, 页码: 7408-7414 作者:  Fu, BQ;  Li, H;  Wang, XR;  Lee, FSC;  Cui, SF 收藏  |  浏览/下载：4/0  |  提交时间：2018/12/07 licorice  flavonolds  isolation  identification  tyrosinase  inhibition   Development of multi-stage countercurrent extraction technology for the extraction of glycyrrhizic acid (GA) from licorice (Glycyrrhiza uralensis Fisch) 期刊论文 BIOCHEMICAL ENGINEERING JOURNAL, 2004, 卷号: 21, 期号: 3, 页码: 285-292 作者:  Wang, QE;  Ma, SM;  Fu, BQ;  Lee, FSC;  Wang, XR 收藏  |  浏览/下载：4/0  |  提交时间：2019/08/19 traditional Chinese medicines  multi-stage countercurrent extraction  licorice  glycyrrhizic acid  Glycyrrhiza uralensis Fisch   Development of multi-stage countercurrent extraction technology for the extraction of glycyrrhizic acid (GA) from licorice (Glycyrrhiza uralensis Fisch) 期刊论文 BIOCHEMICAL ENGINEERING JOURNAL, 2004, 卷号: 21, 期号: 3, 页码: 285-292 作者:  Wang, Qiao-E.;  Ma, Shaomei;  Fu, Boqiang;  Lee, Frank S.C.;  Wang, Xiaoru 收藏  |  浏览/下载：3/0  |  提交时间：2018/12/07 traditional Chinese medicines  multi-stage countercurrent extraction  licorice  glycyrrhizic acid  Glycyrrhiza uralensis Fisch