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CORC

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Functional R2R3-MYB transcription factor NsMYB1, regulating anthocyanin biosynthesis, was relative to the fruit color differentiation in Nitraria sibirica Pall. 期刊论文
BMC PLANT BIOLOGY, 2022, 卷号: 22, 期号: 1
作者:  Bao, XM;  Zong, Y;  Hu, N;  Li, SM;  Liu, BL
收藏  |  浏览/下载：15/0  |  提交时间：2022/12/02
Down-regulation of PvSAMS impairs S-adenosyl-L-methionine and lignin biosynthesis, and improves cell wall digestibility in switchgrass 期刊论文
JOURNAL OF EXPERIMENTAL BOTANY, 2022, 卷号: 73, 期号: 12, 页码: 4157
作者:  Li, Y;  Xiong, WD;  He, F;  Qi, TX;  Sun, Z
收藏  |  浏览/下载：17/0  |  提交时间：2022/12/02
Large-scale preparation of two minor polar polyphenols from Phyllanthus emblica Linn. by macroporous resin column chromatography and high-temperature preparative high-speed counter-current chromatography 期刊论文
JOURNAL OF SEPARATION SCIENCE, 2022, 卷号: 45, 期号: 21, 页码: 3923
作者:  Song, ZB;  Chen, T;  Wang, S;  Shen, C;  Li, HM
收藏  |  浏览/下载：10/0  |  提交时间：2022/12/02
Major Chemical Compounds and Mineral Elements of Astragalus membranaceus Cultivated on the Qinghai-Tibet Plateau with Different Planting Densities 期刊论文
CHEMISTRY & BIODIVERSITY, 2022, 卷号: 19, 期号: 1
作者:  Wang, LL;  Xiong, F;  Yang, LC;  Wang, B;  Zhou, GY
收藏  |  浏览/下载：3/0  |  提交时间：2022/12/02
A calibration method based on model updating strategy for the quantitative model of Radix Astragali extract 期刊论文
MICROCHEMICAL JOURNAL, 2022, 卷号: 181
作者:  Zhuang, XQ;  Su, M;  Sun, Y;  Yuan, M;  Wang, LL
收藏  |  浏览/下载：10/0  |  提交时间：2022/12/02
The applicability of pH-zone-refining counter-current chromatography for preparative separation of biosynthesis products: Glycosylation products as example 期刊论文
JOURNAL OF CHROMATOGRAPHY A, 2021, 卷号: 1657
作者:  Wang, Qiqi;  Chen, Tao;  Cui, Yunbin;  Li, Si;  Jiang, Xinhao
收藏  |  浏览/下载：14/0  |  提交时间：2021/11/18
The applicability of high-speed counter-current chromatography for preparative separation of biosynthesis products: Glycosylation products as example 期刊论文
JOURNAL OF SEPARATION SCIENCE, 2021
作者:  Zou, Denglang;  Cui, Yunbin;  Li, Si;  Sang, Duocheng;  Liu, Weimeng
收藏  |  浏览/下载：23/0  |  提交时间：2021/11/18
Preparative isolation of antioxidative gallic acid derivatives from Saxifraga tangutica using a class separation method based on medium-pressure liquid chromatography and reversed-phase liquid chromatography 期刊论文
JOURNAL OF SEPARATION SCIENCE, 2021, 卷号: 44, 期号: 20
作者:  Dang, Jun;  Wang, Qi;  Wang, Qilan;  Yuan, Chen;  Li, Gang
收藏  |  浏览/下载：23/0  |  提交时间：2021/11/18
Characterization, antioxidant, and neuroprotective effects of anthocyanins from Nitraria tangutorum Bobr. fruit 期刊论文
FOOD CHEMISTRY, 2021, 卷号: 353
作者:  Chen, Shasha;  Zhou, Haonan;  Zhang, Gong;  Dong, Qi;  Wang, Zhenhua
收藏  |  浏览/下载：32/0  |  提交时间：2021/11/18
Separation of five flavonoids with similar polarity fromCaragana korshinskiiKom. by preparative high speed counter-current chromatography with recycling and heart cut mode 期刊论文
JOURNAL OF SEPARATION SCIENCE, 2020
作者:  Ma, Yumei;  Yang, Xue;  Chen, Jilin;  Zhao, Jingyang;  Yang, Li
收藏  |  浏览/下载：11/0  |  提交时间：2020/11/25

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