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Dummy-surface molecularly imprinted polymers on magnetic graphene oxide for rapid and selective quantification of acrylamide in heat-processed (including fried) foods 期刊论文
FOOD CHEMISTRY, 2017, 卷号: 221, 页码: 1797-1804
作者:  Ning, Fangjian;  Qiu, Tingting;  Wang, Qi;  Peng, Hailong;  Li, Yanbin
收藏  |  浏览/下载：45/0  |  提交时间：2017/03/02
Preparation of phycocyanin microcapsules and its properties 期刊论文
FOOD AND BIOPRODUCTS PROCESSING, 2014, 卷号: 92, 期号: C1, 页码: 89-97
作者:  Yan, Mingyan;  Liu, Bing;  Jiao, Xudong;  Qin, Song
收藏  |  浏览/下载：27/0  |  提交时间：2014/07/08
Photonic and magnetic dual responsive molecularly imprinted polymers: preparation, recognition characteristics and properties as a novel sorbent for caffeine in complicated samples 期刊论文
ANALYTICAL METHODS, 2013, 卷号: 5, 期号: 1, 页码: 124-133
作者:  Xu, Shoufang;  Li, Jinhua;  Song, Xingliang;  Liu, Junshen;  Lu, Hongzhi
收藏  |  浏览/下载：17/0  |  提交时间：2013/08/15

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