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CORC

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Cosmetic potentials of extracts and compounds from Zingiber cassumunar Roxb. rhizome 期刊论文
INDUSTRIAL CROPS AND PRODUCTS, 2019, 卷号: 141, 页码: 7
作者:  Li, Ming-Xiang;  Bai, Xue;  Ma, Yong-Peng;  Zhang, Hong-Xia;  Nama, Nuosu
收藏  |  浏览/下载：48/0  |  提交时间：2020/03/17
Antioxidant activity of extracts from Uncaria scandens 会议论文
Changchun, Jilin, China, June 28, 2019 - June 30, 2019
作者:  Zhang, Fulu;  Yang, Aimei;  Ma, Songyao;  Shang, Huilan;  Wang, Zhihui
收藏  |  浏览/下载：5/0  |  提交时间：2020/11/15
Synthesis, Characterization, and the Antioxidant Activity of Carboxymethyl Chitosan Derivatives Containing Thiourea Salts 期刊论文
POLYMERS, 2019, 卷号: 11, 期号: 11, 页码: 1810
作者:  Sun, XQ;  Zhang, JJ;  Chen, Y;  Mi, YQ;  Tan, WQ
收藏  |  浏览/下载：13/0  |  提交时间：2020/07/08
Rapid screening and separating two radical scavengers in Lycium barbarum L. by DPPH-HPLC analysis-combined dual-mode high-speed countercurrent chromatography 期刊论文
SEPARATION SCIENCE AND TECHNOLOGY, 2019, 卷号: 54, 期号: 11, 页码: 1787-1794
作者:  Duan, Wen-Da;  Wang, Gao-Hong;  Liu, Xiao-Feng;  Huang, Xin-Yi;  Pei, Dong
收藏  |  浏览/下载：0/0  |  提交时间：2019/11/15
Rapid screening and separating two radical scavengers in Lycium barbarum L. by DPPH-HPLC analysis-combined dual-mode high-speed countercurrent chromatography 期刊论文
Separation Science and Technology (Philadelphia), 2019, 卷号: 54, 期号: 11, 页码: 1787-1794
作者:  Duan, Wen-Da;  Wang, Gao-Hong;  Liu, Xiao-Feng;  Huang, Xin-Yi;  Pei, Dong
收藏  |  浏览/下载：15/0  |  提交时间：2022/02/17
Two new sesquiterpenoid glycosides from the stems of Zanthoxylum armatum DC 期刊论文
NATURAL PRODUCT RESEARCH, 2019, 卷号: 34, 期号: 21, 页码: 3036-3041
作者:  Liu, Ya-Lin;  Gao, Liang-Liang;  Song, Tong-Tong;  Guo, Tao;  Chang, Jun
收藏  |  浏览/下载：0/0  |  提交时间：2019/11/15
Synthesis, Characterization, and Antioxidant Evaluation of Novel Pyridylurea-Functionalized Chitosan Derivatives 期刊论文
POLYMERS, 2019, 卷号: 11, 期号: 6, 页码: 951
作者:  Zhang, JJ;  Tan, WQ;  Wei, LJ;  Dong, F;  Li, Q
收藏  |  浏览/下载：14/0  |  提交时间：2020/07/08
Antioxidant and anti-inflammatory properties of flavonoids from lotus plumule 期刊论文
FOOD CHEMISTRY, 2019, 卷号: 277, 页码: 706-712
作者:  Chen, Gui-Lin;  Fan, Min-Xia;  Wu, Jian-Lin;  Li, Na;  Guo, Ming-Quan
收藏  |  浏览/下载：416/0  |  提交时间：2019/01/04
Physical and Antioxidant Properties of Edible Chitosan Ascorbate Films 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2019, 卷号: 67, 期号: 9, 页码: 2530-2539
作者:  Tan, WQ;  Dong, F;  Zhang, JJ;  Zhao, X;  Li, Q
收藏  |  浏览/下载：11/0  |  提交时间：2020/07/08
Use of Alcea rosea leaf extract for biomimetic synthesis of gold nanoparticles with innate free radical scavenging and catalytic activities 期刊论文
JOURNAL OF MOLECULAR STRUCTURE, 2019, 卷号: 1179, 页码: 749-755
作者:  Khoshnamvand, Mehdi;  Ashtiani, Saeed;  Huo, Can;  Saeb, Saviz Parsa;  Liu, Jingfu
收藏  |  浏览/下载：4/0  |  提交时间：2020/10/21

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