Comparative studies of three type II ribosome-inactivating proteins from the seeds of three species of the genus Cinnamomum | |
Hou, FJ; Wang, BZ; Liu, WY | |
刊名 | PROTEIN AND PEPTIDE LETTERS
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2001 | |
卷号 | 8期号:3页码:193-200 |
通讯作者 | , |
英文摘要 | Bodinierin, one of the major proteins in the kernels of camphor tree (Cinnamomum Bodinieri), has been identified as a novel type II ribosome-inactivating protein. Using sepharose-4B column chromatography followed by acid precipitation and ammonium sulfate precipitation, bodinierin has been purified to be homogeneous as characterized by SDS-PAGE, Bodinierin was composed of two chains (A-and B-chain) with the molecular weight of 31 and 34 kDa respectively. The reduced bodinierin showed strong inhibitory activity to protein synthesis in the rabbit reticulocyte lysate and the RNA N-glycosidase activity. The bodinierin also displayed the carbohydrate binding activity to agglutinate rabbit erythrocyte. A comparison of bodinierin with cinnamomin and porrectin that were isolated from the kernels of other species of the same genus (Cinnamomum) demonstrated that they had similar structure and biological activities, which provided phylogenetic evidence to the three species. |
学科主题 | Biochemistry & Molecular Biology |
类目[WOS] | Biochemistry & Molecular Biology |
关键词[WOS] | EUKARYOTIC RIBOSOMES ; CAMPHORA ; PLANTS |
收录类别 | SCI |
语种 | 英语 |
WOS记录号 | WOS:000169139300005 |
内容类型 | 期刊论文 |
版本 | 出版稿 |
源URL | [http://202.127.25.143/handle/331003/2624] ![]() |
专题 | 上海生化细胞研究所_上海生科院生化细胞研究所 |
推荐引用方式 GB/T 7714 | Hou, FJ,Wang, BZ,Liu, WY. Comparative studies of three type II ribosome-inactivating proteins from the seeds of three species of the genus Cinnamomum[J]. PROTEIN AND PEPTIDE LETTERS,2001,8(3):193-200. |
APA | Hou, FJ,Wang, BZ,&Liu, WY.(2001).Comparative studies of three type II ribosome-inactivating proteins from the seeds of three species of the genus Cinnamomum.PROTEIN AND PEPTIDE LETTERS,8(3),193-200. |
MLA | Hou, FJ,et al."Comparative studies of three type II ribosome-inactivating proteins from the seeds of three species of the genus Cinnamomum".PROTEIN AND PEPTIDE LETTERS 8.3(2001):193-200. |
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