Holistic analysis of seven constituents from five medicinal herbs composing Wuhu powders in a single run by ultra performance liquid chromatography: application to quality control study
Chen J(陈娟)1; Jin L(晋玲)2; Li YD(李应东)2; Shi YP(师彦平)1
刊名Analytical Methods
2013
卷号5期号:24页码:7058-7065
ISSN号1759-9660
通讯作者师彦平
英文摘要The newly proposed strategy, namely, holistic analysis of multiple constituents from every constituent herb in a single run, was applied for the quality control of traditional Chinese medicine preparation Wuhu powder. Seven bioactive components, i.e., ferulic acid, hydroxysafflor yellow A, prim-O-glucosylcimifugin, 4′-O-β-D-glucosyl-5-O-methylvisamminol, imperatorin, isoimperatorin, and linoleic acid, from 5 medicinal herbs composing Wuhu powder were selected as evaluation markers, and then their quantitative information was obtained in a single run by an UPLC method coupled with photodiode array detection. Optimum separation was achieved on a C18 column (50 × 2.1 mm i.d., 1.7 μm particle) through a gradient delivery of a mixture of acetonitrile and 0.1% aqueous phosphoric acid at a flow rate of 0.3 mL min_1 at 30 ℃. The corresponding maximum absorption wavelengths were selected as the detection wavelengths for each analyte. For all of the analytes, a good linear relationship (r of >0.999) was obtained between peak area and concentration. The method was validated for repeatability, precision, stability, accuracy, and selectivity. The RSD values of retention time and peak area were 0–0.6% and 0.7–1.0% for intra-assay, and 0.1–1.0% and 1.6–1.8% for inter-assay precision. Analysis repeatability and stability (24 h) were all lower than 5.0%. The recovery of the method was 96.1–97.7% with a RSD of 2.4–4.0%. The validated method was applied to quality control of Wuhu powder from different production batches.
学科主题分析化学与药物化学
收录类别SCI
资助信息the National Key Technology Research and Development Program of China (no. 2011BAI05B02);the National Natural Science Foundation of China (no. 21105106)
语种英语
WOS记录号WOS:000327506600026
公开日期2013-12-10
内容类型期刊论文
源URL[http://210.77.64.217/handle/362003/4584]  
专题兰州化学物理研究所_中科院西北特色植物资源化学重点实验室/甘肃省天然药物重点实验室
作者单位1.Chinese Acad Sci, Lanzhou Inst Chem Phys, Key Lab Chem Northwestern Plant Resources, Key Lab Nat Med Gansu Prov, Lanzhou 730000, Peoples R China
2.Gansu Coll Tradit Chinese Med, Lanzhou 730000, Peoples R China
推荐引用方式
GB/T 7714
Chen J,Jin L,Li YD,et al. Holistic analysis of seven constituents from five medicinal herbs composing Wuhu powders in a single run by ultra performance liquid chromatography: application to quality control study[J]. Analytical Methods,2013,5(24):7058-7065.
APA Chen J,Jin L,Li YD,&Shi YP.(2013).Holistic analysis of seven constituents from five medicinal herbs composing Wuhu powders in a single run by ultra performance liquid chromatography: application to quality control study.Analytical Methods,5(24),7058-7065.
MLA Chen J,et al."Holistic analysis of seven constituents from five medicinal herbs composing Wuhu powders in a single run by ultra performance liquid chromatography: application to quality control study".Analytical Methods 5.24(2013):7058-7065.
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