CHEMICAL CONSTITUENTS OF THE FRUIT HUSK OF Xanthoceras sorbifolia

doi:10.1007/s10600-020-03020-3

	CHEMICAL CONSTITUENTS OF THE FRUIT HUSK OF Xanthoceras sorbifolia
	Yang, Aimei 2,3; Zhang, Fulu 2,3; Ma, Songyao 1; Qi, Guoyu 2,3; Shang, Huilan 2,3; Zheng, Zesheng 2,3; Yuan, Huijun 2; Yang, Lin 2,3
刊名	CHEMISTRY OF NATURAL COMPOUNDS
	2020-03-01
卷号	56 期号:2 页码:325-327
ISSN号	0009-3130
DOI	10.1007/s10600-020-03020-3
WOS研究方向	Pharmacology & Pharmacy ; Chemistry
语种	英语
出版者	SPRINGER
WOS记录号	WOS:000522929900027
内容类型	期刊论文
源URL	[http://ir.lut.edu.cn/handle/2XXMBERH/155214]
专题	生命科学与工程学院
作者单位	1.Gansu Acad Sci, Inst Nat Energy, Lanzhou 730000, Peoples R China 2.Lanzhou Univ Technol, Sch Life Sci & Engn, Lanzhou 730050, Peoples R China; 3.Lanzhou Univ Technol, Key Lab Herbal Tibetan Drug Screening & Deep Proc, Lanzhou 730050, Peoples R China;
推荐引用方式 GB/T 7714	Yang, Aimei,Zhang, Fulu,Ma, Songyao,et al. CHEMICAL CONSTITUENTS OF THE FRUIT HUSK OF Xanthoceras sorbifolia[J]. CHEMISTRY OF NATURAL COMPOUNDS,2020,56(2):325-327.
APA	Yang, Aimei.,Zhang, Fulu.,Ma, Songyao.,Qi, Guoyu.,Shang, Huilan.,...&Yang, Lin.(2020).CHEMICAL CONSTITUENTS OF THE FRUIT HUSK OF Xanthoceras sorbifolia.CHEMISTRY OF NATURAL COMPOUNDS,56(2),325-327.
MLA	Yang, Aimei,et al."CHEMICAL CONSTITUENTS OF THE FRUIT HUSK OF Xanthoceras sorbifolia".CHEMISTRY OF NATURAL COMPOUNDS 56.2(2020):325-327.