Alleviated Antibiotic-Resistant Genes in the Rhizosphere of Agricultural Soils with Low Antibiotic Concentration | |
Song, Mengke4; Peng, Ke4; Jiang, Longfei2; Zhang, Dayi3; Song, Dandan4; Chen, Guoen4; Xu, Huijuan4; Li, Yongtao1; Luo, Chunling1,2 | |
刊名 | JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY |
2020-02-26 | |
卷号 | 68期号:8页码:2457-2466 |
ISSN号 | 0021-8561 |
DOI | 10.1021/acs.jafc.9b06634 |
通讯作者 | Luo, Chunling(clluo@gig.ac.cn) |
WOS研究方向 | Agriculture ; Chemistry ; Food Science & Technology |
语种 | 英语 |
WOS记录号 | WOS:000517360500019 |
资助机构 | Local Innovative and Research Teams Project of Guangdong Pearl River Talents Program ; National Natural Science Foundation of China ; Natural Science Foundation of Guangdong Province, China ; State Key Laboratory of Organic Geochemistry, GIGCAS ; Ten Thousand Talent Program of the Organization Department of the Central Committee of the CPC |
内容类型 | 期刊论文 |
源URL | [http://ir.gig.ac.cn/handle/344008/48755] |
专题 | 有机地球化学国家重点实验室 |
通讯作者 | Luo, Chunling |
作者单位 | 1.South China Agr Univ, Joint Inst Environm Res & Educ, Guangzhou 510642, Peoples R China 2.Chinese Acad Sci, Guangzhou Inst Geochem, State Key Lab Organ Geochem, Guangzhou 510640, Peoples R China 3.Tsinghua Univ, Sch Environm, Beijing 100084, Peoples R China 4.South China Agr Univ, Coll Nat Resources & Environm, Guangzhou 510642, Peoples R China |
推荐引用方式 GB/T 7714 | Song, Mengke,Peng, Ke,Jiang, Longfei,et al. Alleviated Antibiotic-Resistant Genes in the Rhizosphere of Agricultural Soils with Low Antibiotic Concentration[J]. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,2020,68(8):2457-2466. |
APA | Song, Mengke.,Peng, Ke.,Jiang, Longfei.,Zhang, Dayi.,Song, Dandan.,...&Luo, Chunling.(2020).Alleviated Antibiotic-Resistant Genes in the Rhizosphere of Agricultural Soils with Low Antibiotic Concentration.JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,68(8),2457-2466. |
MLA | Song, Mengke,et al."Alleviated Antibiotic-Resistant Genes in the Rhizosphere of Agricultural Soils with Low Antibiotic Concentration".JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY 68.8(2020):2457-2466. |
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