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	Saliva could act as an emulsifier during oral processing of oil/fat
	Glumac, Miodrag[1]; Qin, Lanxi[1]; Chen, Jianshe[1]; Ritzoulis, Christos[1,2]
	2018
URL标识	查看原文
内容类型	期刊论文
URI标识	http://www.corc.org.cn/handle/1471x/5895309
专题	浙江工商大学
作者单位	1.[1] School of Food Science and Biotechnology––SFSB, Food Oral Processing Laboratory, Zhejiang Gongshang University, Hangzhou, China 2.[2] Department of Food Technology, ATEI Thessaloniki, Thessaloniki, Greece
推荐引用方式 GB/T 7714	Glumac, Miodrag[1],Qin, Lanxi[1],Chen, Jianshe[1],et al. Saliva could act as an emulsifier during oral processing of oil/fat[J],2018.
APA	Glumac, Miodrag[1],Qin, Lanxi[1],Chen, Jianshe[1],&Ritzoulis, Christos[1,2].(2018).Saliva could act as an emulsifier during oral processing of oil/fat..
MLA	Glumac, Miodrag[1],et al."Saliva could act as an emulsifier during oral processing of oil/fat".(2018).

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