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Optimization of Solid-state Fermentation for Fruiting Body Growth and Cordycepin Production by Cordyceps militaris
Wen, Ting-chi; Li, Guang-rong; Kang, Ji-chuan; Kang, Chao; Hyde, Kevin D.
2014
卷号41期号:4页码:858-872
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WOS记录号WOS:000343619900013
内容类型期刊论文
URI标识http://www.corc.org.cn/handle/1471x/5752278
专题贵州大学
作者单位1.[1]Guizhou Univ, Engn Res Ctr Southwest Biopharmaceut Resources, Minist Educ, Guiyang 550025, Guizhou, Peoples R China
2.[2]Mae Fah Luang Univ, Sch Sci, Inst Excellence Fungal Res, Chiang Rai 57100, Thailand
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GB/T 7714
Wen, Ting-chi,Li, Guang-rong,Kang, Ji-chuan,et al. Optimization of Solid-state Fermentation for Fruiting Body Growth and Cordycepin Production by Cordyceps militaris[J],2014,41(4):858-872.
APA Wen, Ting-chi,Li, Guang-rong,Kang, Ji-chuan,Kang, Chao,&Hyde, Kevin D..(2014).Optimization of Solid-state Fermentation for Fruiting Body Growth and Cordycepin Production by Cordyceps militaris.,41(4),858-872.
MLA Wen, Ting-chi,et al."Optimization of Solid-state Fermentation for Fruiting Body Growth and Cordycepin Production by Cordyceps militaris".41.4(2014):858-872.
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