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Chemical composition and in vitro evaluation of the cytotoxic and antioxidant activities of supercritical carbon dioxide extracts of pitaya (dragon fruit) peel
Luo, Hui; Cai, Yongqiang; Peng, Zhijun; Liu, Tao; Yang, Shengjie
2014
卷号8
URL标识查看原文
WOS记录号WOS:000329802400001
内容类型期刊论文
URI标识http://www.corc.org.cn/handle/1471x/5748468
专题贵州大学
作者单位1.[1]Guizhou Acad Agr Sci, Guizhou Fruit Inst, Guiyang 550006, Peoples R China
2.[2]Beijing Haiyan Pharmaceut Co Ltd, Yangtze River Pharmaceut Grp, Res Inst Tradit Chinese Med, Beijing 102206, Peoples R China
3.[3]Guizhou Univ, Minist Educ, Key Lab Green Pesticide & Agr Bioengn, State key Lab Breeding Base Green Pesticide & Agr, Guiyang 550025, Peoples R China
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GB/T 7714
Luo, Hui,Cai, Yongqiang,Peng, Zhijun,et al. Chemical composition and in vitro evaluation of the cytotoxic and antioxidant activities of supercritical carbon dioxide extracts of pitaya (dragon fruit) peel[J],2014,8.
APA Luo, Hui,Cai, Yongqiang,Peng, Zhijun,Liu, Tao,&Yang, Shengjie.(2014).Chemical composition and in vitro evaluation of the cytotoxic and antioxidant activities of supercritical carbon dioxide extracts of pitaya (dragon fruit) peel.,8.
MLA Luo, Hui,et al."Chemical composition and in vitro evaluation of the cytotoxic and antioxidant activities of supercritical carbon dioxide extracts of pitaya (dragon fruit) peel".8(2014).
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