| Dietary Supplementation with Lactobacillus casei Alleviates Lipopolysaccharide-Induced Liver Injury in a Porcine Model. | |
| Zhao, Di; Wu, Tao; Yi, Dan; Wang, Lei; Li, Peng; Zhang, Junmei; Hou, Yongqing*; Wu, Guoyao | |
| 刊名 | INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES
 |
| 2017 | |
| 卷号 | 18期号:12 |
| 关键词 | Lactobacillus casei piglets lipopolysaccharide liver |
| ISSN号 | 1422-0067 |
| DOI | 10.3390/ijms18122535 |
| URL标识 | 查看原文 |
| WOS记录号 | WOS:000418896700039;PMID:29186870 |
| 内容类型 | 期刊论文 |
| URI标识 | http://www.corc.org.cn/handle/1471x/5578577 |
| 专题 | 武汉轻工大学 |
| 作者单位 | 1.[Wu, Tao 2.Hou, Yongqing 3.Wang, Lei 4.Li, Peng 5.Wu, Guoyao 6.Zhao, Di 7.Yi, Dan 8.Zhang, Junmei] Wuhan Polytech Univ, Hubei Collaborat Innovat Ctr Anim Nutr & Feed Saf, Hubei Key Lab Anim Nutr & Feed Sci, Wuhan 430023, Hubei, Peoples R China. |
| 推荐引用方式 GB/T 7714 | Zhao, Di,Wu, Tao,Yi, Dan,et al. Dietary Supplementation with Lactobacillus casei Alleviates Lipopolysaccharide-Induced Liver Injury in a Porcine Model.[J]. INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES,2017,18(12). |
| APA | Zhao, Di.,Wu, Tao.,Yi, Dan.,Wang, Lei.,Li, Peng.,...&Wu, Guoyao.(2017).Dietary Supplementation with Lactobacillus casei Alleviates Lipopolysaccharide-Induced Liver Injury in a Porcine Model..INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES,18(12). |
| MLA | Zhao, Di,et al."Dietary Supplementation with Lactobacillus casei Alleviates Lipopolysaccharide-Induced Liver Injury in a Porcine Model.".INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES 18.12(2017). |
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