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Anti-Proliferative and Anti-Inflammatory Lanostane Triterpenoids from the Polish Edible Mushroom Macrolepiota procera
Chen, HP; Zhao, ZZ; Li, ZH; Huang, Y; Zhang, SB; Tang, Y; Yao, JN; Chen, L; Isaka, M; Feng, T
刊名JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
2018
卷号Vol.66 No.12页码:3146-3154
关键词anti-inflammatory activity cytotoxicity lanostane triterpenoid Macrolepiota procera Mushroom
ISSN号0021-8561;1520-5118
URL标识查看原文
公开日期[db:dc_date_available]
内容类型期刊论文
URI标识http://www.corc.org.cn/handle/1471x/5464386
专题湖南大学
作者单位1.South Cent Univ Nationalities, Coll Pharmaceut Sci, Wuhan 430074, Hubei, Peoples R China
2.Chinese Acad Sci, Kunming Inst Bot, State Key Lab Phytochem & Plant Resources West Ch, Kunming 650201, Yunnan, Peoples R China
3.Natl Ctr Genet Engn & Biotechnol BIOTEC, 113 Thailand Sci Pk,Phaholyothin Rd, Klongluang 12120, Pathumthani, Thailand
推荐引用方式
GB/T 7714
Chen, HP,Zhao, ZZ,Li, ZH,et al. Anti-Proliferative and Anti-Inflammatory Lanostane Triterpenoids from the Polish Edible Mushroom Macrolepiota procera[J]. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,2018,Vol.66 No.12:3146-3154.
APA Chen, HP.,Zhao, ZZ.,Li, ZH.,Huang, Y.,Zhang, SB.,...&Feng, T.(2018).Anti-Proliferative and Anti-Inflammatory Lanostane Triterpenoids from the Polish Edible Mushroom Macrolepiota procera.JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,Vol.66 No.12,3146-3154.
MLA Chen, HP,et al."Anti-Proliferative and Anti-Inflammatory Lanostane Triterpenoids from the Polish Edible Mushroom Macrolepiota procera".JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY Vol.66 No.12(2018):3146-3154.
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