| Optimization of demineralization on Cyprinus carpio haematopterus scale by response surface methodology | |
| Xiao Feng[1]; Zhu Wenxue[2]; Qiu Yuanyuan[3]; Kang Huaibin[4] | |
| 刊名 | JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE
 |
| 2015 | |
| 卷号 | 52期号:3页码:1684-1690 |
| 关键词 | Cyprinus carpio haematopterus Scale Demineralization Collagen Response surface methodology |
| ISSN号 | 0022-1155 |
| DOI | http://dx.doi.org/10.1007/s13197-013-1164-y |
| URL标识 | 查看原文 |
| 收录类别 | SCI(E) ; EI ; PUBMED |
| WOS记录号 | WOS:000350674300048 |
| 内容类型 | 期刊论文 |
| URI标识 | http://www.corc.org.cn/handle/1471x/5377354 |
| 专题 | 江苏大学 |
| 作者单位 | 1.[1]Jiangsu Univ, Sch Food & Biol Engn, Zhenjiang 212013, Peoples R China. 2.Henan Univ Sci & Technol, Coll Food & Bioengn, Luoyang 471023, Peoples R China. 3.[2]Henan Univ Sci & Technol, Coll Food & Bioengn, Luoyang 471023, Peoples R China. 4.[3]Henan Univ Sci & Technol, Coll Food & Bioengn, Luoyang 471023, Peoples R China. 5.[4]Henan Univ Sci & Technol, Coll Food & Bioengn, Luoyang 471023, Peoples R China. |
| 推荐引用方式 GB/T 7714 | Xiao Feng[1],Zhu Wenxue[2],Qiu Yuanyuan[3],et al. Optimization of demineralization on Cyprinus carpio haematopterus scale by response surface methodology[J]. JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE,2015,52(3):1684-1690. |
| APA | Xiao Feng[1],Zhu Wenxue[2],Qiu Yuanyuan[3],&Kang Huaibin[4].(2015).Optimization of demineralization on Cyprinus carpio haematopterus scale by response surface methodology.JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE,52(3),1684-1690. |
| MLA | Xiao Feng[1],et al."Optimization of demineralization on Cyprinus carpio haematopterus scale by response surface methodology".JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE 52.3(2015):1684-1690. |
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