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The influences of spatiotemporal change of cultivated land on food crop production potential in China
Xu, Xinliang; Wang, Liang; Cai, Hongyan*; Wang, Luyao; Liu, Luo; Wang, Hongzhi
刊名Food Security
2017
卷号9期号:3页码:485-495
关键词Cultivated land GAEZ model Production potential Spatial heterogeneity China
ISSN号1876-4517
DOI10.1007/s12571-017-0683-1
URL标识查看原文
WOS记录号WOS:000403459800007
内容类型期刊论文
URI标识http://www.corc.org.cn/handle/1471x/5151388
专题华中师范大学
作者单位1.[Xu, Xinliang
2.Cai, Hongyan
3.Wang, Liang] Chinese Acad Sci, Inst Geog Sci & Nat Resources Res, State Key Lab Resources & Environm Informat Syst, Beijing 100101, Peoples R China.
推荐引用方式
GB/T 7714
Xu, Xinliang,Wang, Liang,Cai, Hongyan*,et al. The influences of spatiotemporal change of cultivated land on food crop production potential in China[J]. Food Security,2017,9(3):485-495.
APA Xu, Xinliang,Wang, Liang,Cai, Hongyan*,Wang, Luyao,Liu, Luo,&Wang, Hongzhi.(2017).The influences of spatiotemporal change of cultivated land on food crop production potential in China.Food Security,9(3),485-495.
MLA Xu, Xinliang,et al."The influences of spatiotemporal change of cultivated land on food crop production potential in China".Food Security 9.3(2017):485-495.
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