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	Characterization of the binding of chrysoidine, an illegal food additive to bovine serum albumin
	Yang, Bingjun; Hao, Fang; Li, Jiarong; Wei, Kai; Wang, Wenyu; Liu, Rutao
刊名	FOOD AND CHEMICAL TOXICOLOGY
	2014
卷号	65页码:227-232
关键词	Proteins Dyes Spectroscopy Isothermal titration calorimetry Thermodynamics Molecular docking
DOI	10.1016/j.fct.2013.12.047
URL标识	查看原文
内容类型	期刊论文
URI标识	http://www.corc.org.cn/handle/1471x/4800224
专题	山东大学
作者单位	Shandong Univ, Sch Environm Sci & Engn, China Amer CRC Environm & Hlth, Jin
推荐引用方式 GB/T 7714	Yang, Bingjun,Hao, Fang,Li, Jiarong,et al. Characterization of the binding of chrysoidine, an illegal food additive to bovine serum albumin[J]. FOOD AND CHEMICAL TOXICOLOGY,2014,65:227-232.
APA	Yang, Bingjun,Hao, Fang,Li, Jiarong,Wei, Kai,Wang, Wenyu,&Liu, Rutao.(2014).Characterization of the binding of chrysoidine, an illegal food additive to bovine serum albumin.FOOD AND CHEMICAL TOXICOLOGY,65,227-232.
MLA	Yang, Bingjun,et al."Characterization of the binding of chrysoidine, an illegal food additive to bovine serum albumin".FOOD AND CHEMICAL TOXICOLOGY 65(2014):227-232.

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