Study on Quality Standard of Processed Curcuma Longa Radix | |
Chen, Zhimin[1,2]; Zhao, Yongfeng[1]; Quan, Liang[1]; Zhou, Haiting[1]; Cao, Dong[2]; Hu, Changjiang[1,3]; Li, Wenbing[3,4]; Yang, Zhuo[1] | |
2017 | |
URL标识 | 查看原文 |
WOS记录号 | WOS:000418803600001 |
内容类型 | 期刊论文 |
URI标识 | http://www.corc.org.cn/handle/1471x/4692695 |
专题 | 成都中医药大学 |
作者单位 | 1.[1]Chengdu Univ TCM, Chengdu 611137, Sichuan, Peoples R China 2.[2]Chengdu Inst Chinese Herbal Med, Chengdu 610016, Sichuan, Peoples R China 3.[3]Key Lab Chinese Med Formulat Particle Mass & Clin, Chengdu 611900, Sichuan, Peoples R China 4.[4]Neogreen Pharmaceut Co Ltd, Chengdu 611900, Sichuan, Peoples R China |
推荐引用方式 GB/T 7714 | Chen, Zhimin[1,2],Zhao, Yongfeng[1],Quan, Liang[1],et al. Study on Quality Standard of Processed Curcuma Longa Radix[J],2017. |
APA | Chen, Zhimin[1,2].,Zhao, Yongfeng[1].,Quan, Liang[1].,Zhou, Haiting[1].,Cao, Dong[2].,...&Yang, Zhuo[1].(2017).Study on Quality Standard of Processed Curcuma Longa Radix.. |
MLA | Chen, Zhimin[1,2],et al."Study on Quality Standard of Processed Curcuma Longa Radix".(2017). |
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