| Effects of sampling depth on near infrared spectroscopy model of potato dry matter | |
| Xu, Yingchao; Wang, Xiangyou; Yin, Xiang; Sun, Jingbin; Hu, Zhouxun; Yue, Rencai | |
| 刊名 | International Agricultural Engineering Journal
 |
| 2018 | |
| 卷号 | 27期号:1页码:208-216 |
| URL标识 | 查看原文 |
| 公开日期 | [db:dc_date_available] |
| 内容类型 | 期刊论文 |
| URI标识 | http://www.corc.org.cn/handle/1471x/4573761 |
| 专题 | 山东大学 |
| 作者单位 | 1.Shandong University of Technology, Zibo 2.255000, China |
| 推荐引用方式 GB/T 7714 | Xu, Yingchao,Wang, Xiangyou,Yin, Xiang,et al. Effects of sampling depth on near infrared spectroscopy model of potato dry matter[J]. International Agricultural Engineering Journal,2018,27(1):208-216. |
| APA | Xu, Yingchao,Wang, Xiangyou,Yin, Xiang,Sun, Jingbin,Hu, Zhouxun,&Yue, Rencai.(2018).Effects of sampling depth on near infrared spectroscopy model of potato dry matter.International Agricultural Engineering Journal,27(1),208-216. |
| MLA | Xu, Yingchao,et al."Effects of sampling depth on near infrared spectroscopy model of potato dry matter".International Agricultural Engineering Journal 27.1(2018):208-216. |
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