Salt effect on liquid-liquid equilibria of tetrahydrofuran/water/5-hydroxymethylfurfural systems | |
Xie, Yujiao; Yu, Fangyong; Wang, Yong; He, Xianglei; Zhou, Shengren; Cui, Hongyou | |
刊名 | Fluid Phase Equilibria |
2019 | |
卷号 | 493页码:137-143 |
DOI | 10.1016/j.fluid.2019.04.018 |
URL标识 | 查看原文 |
公开日期 | [db:dc_date_available] |
内容类型 | 期刊论文 |
URI标识 | http://www.corc.org.cn/handle/1471x/4547799 |
专题 | 山东大学 |
作者单位 | School of Chemistry and Chemical Engineering, Shandong University |
推荐引用方式 GB/T 7714 | Xie, Yujiao,Yu, Fangyong,Wang, Yong,et al. Salt effect on liquid-liquid equilibria of tetrahydrofuran/water/5-hydroxymethylfurfural systems[J]. Fluid Phase Equilibria,2019,493:137-143. |
APA | Xie, Yujiao,Yu, Fangyong,Wang, Yong,He, Xianglei,Zhou, Shengren,&Cui, Hongyou.(2019).Salt effect on liquid–liquid equilibria of tetrahydrofuran/water/5-hydroxymethylfurfural systems.Fluid Phase Equilibria,493,137-143. |
MLA | Xie, Yujiao,et al."Salt effect on liquid–liquid equilibria of tetrahydrofuran/water/5-hydroxymethylfurfural systems".Fluid Phase Equilibria 493(2019):137-143. |
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