| Health effects of dietary risks in 195 countries, 1990-2017: a systematic analysis for the Global Burden of Disease Study 2017 | |
| Afshin, Ashkan; Sur, Patrick John; Fay, Kairsten A.; Cornaby, Leslie; Ferrara, Giannina; Salama, Joseph S.; Mullany, Erin C.; Abate, Kalkidan Hassen; Abbafati, Cristiana; Abebe, Zegeye | |
| 刊名 | LANCET
 |
| 2019 | |
| 卷号 | 393期号:10184 |
| ISSN号 | 0140-6736 |
| DOI | 10.1016/S0140-6736(19)30041-8 |
| URL标识 | 查看原文 |
| 收录类别 | SCIE |
| 语种 | 英语 |
| 内容类型 | 期刊论文 |
| URI标识 | http://www.corc.org.cn/handle/1471x/4235252 |
| 专题 | 武汉大学 |
| 推荐引用方式 GB/T 7714 | Afshin, Ashkan,Sur, Patrick John,Fay, Kairsten A.,et al. Health effects of dietary risks in 195 countries, 1990-2017: a systematic analysis for the Global Burden of Disease Study 2017[J]. LANCET,2019,393(10184). |
| APA | Afshin, Ashkan.,Sur, Patrick John.,Fay, Kairsten A..,Cornaby, Leslie.,Ferrara, Giannina.,...&Murray, Christopher J. L..(2019).Health effects of dietary risks in 195 countries, 1990-2017: a systematic analysis for the Global Burden of Disease Study 2017.LANCET,393(10184). |
| MLA | Afshin, Ashkan,et al."Health effects of dietary risks in 195 countries, 1990-2017: a systematic analysis for the Global Burden of Disease Study 2017".LANCET 393.10184(2019). |
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