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	A Supramolecular Gel Approach to Minimize the Neural Cell Damage during Cryopreservation Process
	Zeng, Jie; Yin, Yixia; Zhang, Li; Hu, Wanghui; Zhang, Chaocan; Chen, Wanyu*
刊名	Macromolecular Bioscience
	2016
卷号	16期号:3页码:363-370
关键词	cell damage cryopreservation gelator supra­molecular gel
ISSN号	1616-5195
DOI	10.1002/mabi.201500277
URL标识	查看原文
WOS记录号	WOS:000372725300007;EI:20161202116932
内容类型	期刊论文
URI标识	http://www.corc.org.cn/handle/1471x/3383241
专题	武汉理工大学
作者单位	1.[Hu, Wanghui 2.Zhang, Li 3.Chen, Wanyu 4.Zeng, Jie 5.Zhang, Chaocan] Wuhan Univ Technol, Sch Mat Sci & Engn, Wuhan 430070, Hubei, Peoples R China.
推荐引用方式 GB/T 7714	Zeng, Jie,Yin, Yixia,Zhang, Li,et al. A Supramolecular Gel Approach to Minimize the Neural Cell Damage during Cryopreservation Process[J]. Macromolecular Bioscience,2016,16(3):363-370.
APA	Zeng, Jie,Yin, Yixia,Zhang, Li,Hu, Wanghui,Zhang, Chaocan,&Chen, Wanyu*.(2016).A Supramolecular Gel Approach to Minimize the Neural Cell Damage during Cryopreservation Process.Macromolecular Bioscience,16(3),363-370.
MLA	Zeng, Jie,et al."A Supramolecular Gel Approach to Minimize the Neural Cell Damage during Cryopreservation Process".Macromolecular Bioscience 16.3(2016):363-370.

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