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Underlying action mechanism of a novel antioxidant peptide derived from Allium tuberosum Rottler protein hydrolysates and its protective effects on hydrogen peroxide induced cell injury
Chen, Taotao; Chen, Zheng; Wang, Huimin; Chen, Xiaodong; Yang, Juanjuan; Han, Aidong; Lin, Dong-Hai; Hong, Jing
刊名JOURNAL OF FUNCTIONAL FOODS
2018
卷号40页码:606-613
关键词Akt/mTOR signaling pathway Free radicals Oxidative damage Antioxidant peptide Allium tuberosum Rottler
ISSN号1756-4646
URL标识查看原文
内容类型期刊论文
URI标识http://www.corc.org.cn/handle/1471x/2889178
专题福州大学
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GB/T 7714
Chen, Taotao,Chen, Zheng,Wang, Huimin,et al. Underlying action mechanism of a novel antioxidant peptide derived from Allium tuberosum Rottler protein hydrolysates and its protective effects on hydrogen peroxide induced cell injury[J]. JOURNAL OF FUNCTIONAL FOODS,2018,40:606-613.
APA Chen, Taotao.,Chen, Zheng.,Wang, Huimin.,Chen, Xiaodong.,Yang, Juanjuan.,...&Hong, Jing.(2018).Underlying action mechanism of a novel antioxidant peptide derived from Allium tuberosum Rottler protein hydrolysates and its protective effects on hydrogen peroxide induced cell injury.JOURNAL OF FUNCTIONAL FOODS,40,606-613.
MLA Chen, Taotao,et al."Underlying action mechanism of a novel antioxidant peptide derived from Allium tuberosum Rottler protein hydrolysates and its protective effects on hydrogen peroxide induced cell injury".JOURNAL OF FUNCTIONAL FOODS 40(2018):606-613.
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