Analysis of Saussurea Species from Tibet Using HPLC-DAD-ESI-MSn
Dawa, Z. ; Zhou, Y. ; Bai, Y. ; Gesang, S. ; Liang, J. ; Ding, L.
刊名ACTA CHROMATOGRAPHICA
2010
卷号22期号:1页码:141-152
关键词HPLC-DAD-ESI-MSn analysis flavonoid coumarin Saussurea species Tibet
ISSN号1233-2356
通讯作者Zhou, Y, Chinese Acad Sci, Chengdu Inst Biol, Chengdu 610041, Peoples R China
产权排序2
中文摘要An HPLC-DAD-ESI-MSn method has been developed for simultaneous quantification of eight major compounds in eight Saussurea species which have long been used as the traditional Tibetan medicines. The method was validated for sensitivity, precision, and accuracy. LODs were from 0.11 to 5.01 mu g mL(-1), overall intra-day and inter-day variation was less than 2.70%, and overall recovery was over 98.0%. The correlation coefficients (r(2)) of the calibration plots were >0.991. This newly established method was successfully used to reveal difference among the chemical profiles and analytes contents of eight Saussurea species collected in Tibet. In addition, by comparison of UV and mass spectra with those of authentic compounds, a total of fifteen peaks were identified. It can be concluded that this is an effective method for quantification and evaluation of the flavonoids and coumarins in the eight species of the genus Saussurea. It can be used as an efficient reference method for development and use of the eight traditional Tibetan medicines by comparing their different characteristics.
学科主题Chemistry, Analytical
收录类别SCI
资助信息National Key Technology R&D Program of China [2007BAI31B02]
语种英语
WOS记录号WOS:000279636600011
公开日期2011-07-08
内容类型期刊论文
源URL[http://210.75.237.14/handle/351003/18369]  
专题成都生物研究所_天然产物研究
推荐引用方式
GB/T 7714
Dawa, Z.,Zhou, Y.,Bai, Y.,et al. Analysis of Saussurea Species from Tibet Using HPLC-DAD-ESI-MSn[J]. ACTA CHROMATOGRAPHICA,2010,22(1):141-152.
APA Dawa, Z.,Zhou, Y.,Bai, Y.,Gesang, S.,Liang, J.,&Ding, L..(2010).Analysis of Saussurea Species from Tibet Using HPLC-DAD-ESI-MSn.ACTA CHROMATOGRAPHICA,22(1),141-152.
MLA Dawa, Z.,et al."Analysis of Saussurea Species from Tibet Using HPLC-DAD-ESI-MSn".ACTA CHROMATOGRAPHICA 22.1(2010):141-152.
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