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	The Effect of Talc on the Mechanical, Crystallization and Foaming Properties of Poly(Lactic Acid) (EI收录SCI收录)
	Huang, An[1,2]; Yu, Peng[1]; Jing, Xin[1,2]; Mi, Hao-Yang[1,2]; Geng, Li-Hong[2]; Chen, Bin-Yi[1]; Peng, Xiang-Fang[1,2]
刊名	Journal of Macromolecular Science, Part B: Physics
	2016
卷号	55页码:908-924
关键词	Biomechanics Blending Differential scanning calorimetry Elastic moduli Lactic acid Mechanical properties Nucleation Tensile testing Thermodynamic stability Thermogravimetric analysis
URL标识	查看原文
内容类型	期刊论文
URI标识	http://www.corc.org.cn/handle/1471x/2194200
专题	华南理工大学
作者单位	1.[1] The Key Laboratory of Polymer Processing Engineering of Ministry of Education, South China University of Technology, Guangzhou, China 2.[2] National Engineering Research Center of Novel Equipment for Polymer Processing, South China University of Technology, Guangzhou, China
推荐引用方式 GB/T 7714	Huang, An[1,2],Yu, Peng[1],Jing, Xin[1,2],等. The Effect of Talc on the Mechanical, Crystallization and Foaming Properties of Poly(Lactic Acid) (EI收录SCI收录)[J]. Journal of Macromolecular Science, Part B: Physics,2016,55:908-924.
APA	Huang, An[1,2].,Yu, Peng[1].,Jing, Xin[1,2].,Mi, Hao-Yang[1,2].,Geng, Li-Hong[2].,...&Peng, Xiang-Fang[1,2].(2016).The Effect of Talc on the Mechanical, Crystallization and Foaming Properties of Poly(Lactic Acid) (EI收录SCI收录).Journal of Macromolecular Science, Part B: Physics,55,908-924.
MLA	Huang, An[1,2],et al."The Effect of Talc on the Mechanical, Crystallization and Foaming Properties of Poly(Lactic Acid) (EI收录SCI收录)".Journal of Macromolecular Science, Part B: Physics 55(2016):908-924.

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