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Highly Efficient Enzymatic Acylation of Dihydromyricetin by the Immobilized Lipase with Deep Eutectic Solvents as Cosolvent (EI收录)
Cao, Shi-Lin[1,4]; Deng, Xiao[1]; Xu, Pei[1]; Huang, Zi-Xuan[2]; Zhou, Jian[2]; Li, Xue-Hui[2]; Zong, Min-Hua[1,2]; Lou, Wen-Yong[1,3]
刊名Journal of Agricultural and Food Chemistry
2017
卷号65页码:2084-2088
关键词Antioxidants Aspergillus Eutectics Ionic liquids Solvents
URL标识查看原文
内容类型期刊论文
URI标识http://www.corc.org.cn/handle/1471x/2185769
专题华南理工大学
作者单位1.[1] Lab of Applied Biocatalysis, School of Food Science and Engineering, South China University of Technology, No. 381 Wushan Road, Guangzhou
2.510640, China
3.[2] School of Chemistry and Chemical Engineering, South China University of Technology, No. 381 Wushan Road, Guangzhou
4.510640, China
5.[3] State Key Laboratory of Pulp and Paper Engineering, South China University of Technology, No. 381 Wushan Road, Guangzhou
6.510640, China
7.[4] Department of Food Science, Foshan University, No. 18 Jiangwan Yi Road, Foshan
8.528000, China
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GB/T 7714
Cao, Shi-Lin[1,4],Deng, Xiao[1],Xu, Pei[1],等. Highly Efficient Enzymatic Acylation of Dihydromyricetin by the Immobilized Lipase with Deep Eutectic Solvents as Cosolvent (EI收录)[J]. Journal of Agricultural and Food Chemistry,2017,65:2084-2088.
APA Cao, Shi-Lin[1,4].,Deng, Xiao[1].,Xu, Pei[1].,Huang, Zi-Xuan[2].,Zhou, Jian[2].,...&Lou, Wen-Yong[1,3].(2017).Highly Efficient Enzymatic Acylation of Dihydromyricetin by the Immobilized Lipase with Deep Eutectic Solvents as Cosolvent (EI收录).Journal of Agricultural and Food Chemistry,65,2084-2088.
MLA Cao, Shi-Lin[1,4],et al."Highly Efficient Enzymatic Acylation of Dihydromyricetin by the Immobilized Lipase with Deep Eutectic Solvents as Cosolvent (EI收录)".Journal of Agricultural and Food Chemistry 65(2017):2084-2088.
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