New methods and progress in research on the origins and evolution of prehistoric agriculture in China | |
Lu, HouYuan1,2,3 | |
刊名 | SCIENCE CHINA-EARTH SCIENCES |
2017-12-01 | |
卷号 | 60期号:12页码:2141-2159 |
关键词 | Origins Of Agriculture Dry-farming Crops (Millets) Rice Phytoliths Starch Microfossils Biomarkers |
ISSN号 | 1674-7313 |
DOI | 10.1007/s11430-017-9145-2 |
英文摘要 | China is one of the main global centers of origin of agriculture. Foxtail millet (Setaria italica), common millet (Panicum miliaceum), and rice (Oryza sativa) were the first crops to be domesticated in China. There remain many uncertainties and controversies in our current understanding of the chronology, locations, and plant types at the origins and the process of evolution of prehistoric millet and rice farming, and their relationships with climate change and human adaptation. This review summarizes the research progress made by Chinese scientists over the last decade on the origins and evolution of prehistoric agriculture. It highlights novel techniques and methods for identifying early crop remains, including plant macrofossils (carbonized seeds, spikelets), microfossils (phytoliths, calciphytoliths, starch, pollen), and biomarkers; new evidence on the origins, development, and spread of early agriculture; and research related to climate and environmental changes. Further, we pinpoint and discuss existing challenges and potential opportunities for further in-depth investigation of the origins and evolution of agriculture and the adaption of human activities to climate change. |
语种 | 英语 |
出版者 | SCIENCE PRESS |
WOS记录号 | WOS:000417942100008 |
内容类型 | 期刊论文 |
源URL | [http://ir.iggcas.ac.cn/handle/132A11/82234] |
专题 | 中国科学院地质与地球物理研究所 |
通讯作者 | Lu, HouYuan |
作者单位 | 1.Chinese Acad Sci, Ctr Excellence Tibetan Plateau Earth Sci, Beijing 100101, Peoples R China 2.Chinese Acad Sci, Inst Geol & Geophys, Key Lab Cenozo Geol & Environm, Beijing 100029, Peoples R China 3.Univ Chinese Acad Sci, Beijing 100049, Peoples R China |
推荐引用方式 GB/T 7714 | Lu, HouYuan. New methods and progress in research on the origins and evolution of prehistoric agriculture in China[J]. SCIENCE CHINA-EARTH SCIENCES,2017,60(12):2141-2159. |
APA | Lu, HouYuan.(2017).New methods and progress in research on the origins and evolution of prehistoric agriculture in China.SCIENCE CHINA-EARTH SCIENCES,60(12),2141-2159. |
MLA | Lu, HouYuan."New methods and progress in research on the origins and evolution of prehistoric agriculture in China".SCIENCE CHINA-EARTH SCIENCES 60.12(2017):2141-2159. |
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