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A genome-wide analysis of the auxin/indole-3-acetic acid gene family in hexaploid bread wheat (Triticum aestivum L.)
Qiao, Linyi1,2; Zhang, Xiaojun2; Han, Xiao3; Zhang, Lei4; Li, Xin2; Zhan, Haixian2; Mat, Jian5; Luo, Peigao6; Zhane, Wenping4,6; Cui, Lei2
刊名FRONTIERS IN PLANT SCIENCE
2015
卷号6页码:-
关键词bread wheat genome Aux/IAA family chromosome location expansion pattern function prediction
ISSN号1664-462X
DOI10.3389/fpls.2015.00770
通讯作者Qiao, Linyi
英文摘要The Auxin/indole-3-acetic acid (Aux/IAA) gene family plays key roles in the primary auxin-response process and controls a number of important traits in plants. However, the characteristics of the Aux/IAA gene family in hexaploid bread wheat (Triticum aestivum L.) have long been unknown. In this study, a comprehensive identification of the Aux/IAA gene family was performed using the latest draft genome sequence of the bread wheat "Chinese Spring." Thirty-four Aux/IAA genes were identified, 30 of which have duplicated genes on the A, B or D sub-genome, with a total of 84 Aux/IAA sequences. These predicted Aux/IAA genes were non randomly distributed in all the wheat chromosomes except for chromosome 2D. The information of wheat Aux/IAA proteins is also described. Based on an analysis of phylogeny, expression and adaptive evolution, we prove that the Aux/IAA family in wheat has been replicated twice in the two allopolyploidization events of bread wheat, when the tandem duplication also occurred. The duplicated genes have undergone an evolutionary process of purifying selection, resulting in the high conservation of copy genes among sub-genomes and functional redundancy among several members of the TalAA family. However, functional divergence probably existed in most TalAA members due to the diversity of the functional domain and expression pattern. Our research provides useful information for further research into the function of Aux/IAA genes in wheat.
学科主题Plant Sciences
语种英语
出版者FRONTIERS MEDIA SA
WOS记录号WOS:000362374600001
内容类型期刊论文
源URL[http://111.203.20.206/handle/2HMLN22E/4657]  
专题作物科学研究所
作者单位1.Shanxi Univ, Coll Life Sci, Dept Biol Sci, Taiyuan 030006, Peoples R China
2.Shanxi Acad Agr Sci, Inst Crop Sci, Shanxi Key Lab Crop Genet & Mol Improvement, Taiyuan, Peoples R China
3.Chinese Acad Agr Sci, Biotechnol Res Insititute, Beijing 100193, Peoples R China
4.Chinese Acad Agr Sci, Inst Crop Sci, Natl Key Facil Gene Resources & Gene Improvement, Beijing 100193, Peoples R China
5.Sichuan Agr Univ, Titiceae Res Inst, Chengdu, Peoples R China
6.Sichuan Agr Univ, Coll Agr, Dept Biotechnol, Chengdu, Peoples R China
7.Capital Med Univ, Beijing Inst Heart Lung & Blood Vessel Dis, Beijing Anzhen Hosp, Beijing 100029, Peoples R China
推荐引用方式
GB/T 7714
Qiao, Linyi,Zhang, Xiaojun,Han, Xiao,et al. A genome-wide analysis of the auxin/indole-3-acetic acid gene family in hexaploid bread wheat (Triticum aestivum L.)[J]. FRONTIERS IN PLANT SCIENCE,2015,6:-.
APA Qiao, Linyi.,Zhang, Xiaojun.,Han, Xiao.,Zhang, Lei.,Li, Xin.,...&Chang, Zhijian.(2015).A genome-wide analysis of the auxin/indole-3-acetic acid gene family in hexaploid bread wheat (Triticum aestivum L.).FRONTIERS IN PLANT SCIENCE,6,-.
MLA Qiao, Linyi,et al."A genome-wide analysis of the auxin/indole-3-acetic acid gene family in hexaploid bread wheat (Triticum aestivum L.)".FRONTIERS IN PLANT SCIENCE 6(2015):-.
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